The production and quality of horticulture produce in Indiais quite low when compared to other developing countries and these can beimproved with the adoption of latest technological knowledge and experiences ofscientists and experts. This book has been prepared with the aim of infusinglatest technical know-how to the growers by making them aware about the recentdevelopments and innovations in the field of horticulture, in a simple and easymanner. Examples have been given from Himachal Pradesh, it being the leadingstate in the development of the horticulture industry, but these experiences canbe replicated in other states too.