Corn on the cob is the perfect food to be served on picnics, family gatherings and other outdoor get togethers. They are easy to grill, microwave, bake or boil and there are endless toppings to be added to this tasty finger food.
This cookbook contains many delicious ways to enjoy this truly American treat. There are recipes on how to salt, butter and spice up many ears of tasty sweet corn on the cob.